Hanna HI98161 Professional Foodcare Portable pH Meter

Description

An In-Depth Look at the HI98161

The Hanna HI98161 Professional Foodcare Portable pH Meter is a robust and sophisticated instrument specifically engineered for the unique challenges of pH measurement in food production. This device is not merely a pH meter; it is a comprehensive solution designed to provide accurate, reliable, and user-friendly pH and temperature readings in demanding environments. Its rugged, waterproof design, compliant with IP67 standards, ensures it can withstand the rigors of a production floor, where spills and moisture are common. The HI98161 comes as a complete kit, packaged in a durable thermoformed carrying case that securely holds the meter, its specialized probe, and all necessary calibration buffers. This portability makes it an ideal tool for professionals who need to move around and take measurements directly at various stages of food processing. The meter’s design focuses on both functionality and durability, making it a cornerstone for quality control in the food industry.

The Importance of Food pH Measurement

The measurement of pH is a fundamental aspect of food science and production. It has a profound impact on a wide range of food qualities, including flavor, texture, appearance, and crucially, shelf stability. Foods are broadly categorized into two groups based on their pH: acid foods with a pH of 4.6 or lower, and low-acid foods with a pH greater than 4.6. Controlling and maintaining a specific pH level is critical for preventing the growth of unwanted bacteria, which is a key concern for food safety and preservation. The HI98161 provides the precision needed to ensure that these critical pH values are monitored accurately, allowing producers to maintain product consistency and meet strict safety standards. By providing reliable pH data, the meter empowers food producers to make informed decisions that protect both their products and their consumers.

The Specialized FC2023 Foodcare Electrode

To address the specific challenges of measuring pH in food, the HI98161 is paired with the specialized FC2023 Foodcare pH electrode. Food samples can be solid, semi-solid, or slurries with a high content of solids, which can easily coat and clog standard pH probes. The FC2023’s design overcomes these issues with several key features. Its conical tip allows for easy penetration into solids and semi-solids like meat, cheese, and dough. The open junction design, with a solid gel interface, resists clogging and ensures a fast, stable reading by preventing silver from the reference junction from contaminating the sample. Furthermore, the probe’s body is made from a food-grade PVDF plastic, which is resistant to most chemicals and solvents, as well as abrasion, and fungal growth. This robust construction ensures the probe’s longevity and reliability, making it a perfect match for the demanding food environment.

Advanced Features for Enhanced Accuracy

The HI98161 incorporates several advanced features that elevate it beyond a standard pH meter. The unique CAL Check™ feature is a major benefit for food processors. It alerts the user to potential problems during calibration, which is vital since probes in food applications can easily become coated and lead to measurement errors. By comparing current calibration data to previous data, the meter can inform the user when the probe needs cleaning or replacement, or if the buffer solution is contaminated. This provides an on-screen display of the probe’s overall condition, ensuring that measurements are always taken with a properly functioning and calibrated electrode. Other features like AutoHold, which freezes a stable reading, and the GLP (Good Laboratory Practice) functions provide a layer of data integrity and traceability that is essential for modern food production record-keeping.

Seamless Data Management and Connectivity

The HI98161 is designed with efficient data management in mind. Its log-on-demand mode allows users to save up to 200 samples with the push of a button. This is particularly useful for tracking pH over time or for specific product batches. The logged data, along with associated GLP information (including date, time, calibration buffers, offset, and slope), can be easily recalled directly from the meter or transferred to a PC using the Hanna HI920015 micro USB cable and HI92000 software. This seamless connectivity ensures complete traceability and simplifies the process of record-keeping for regulatory compliance. The meter’s high-contrast, graphic LCD screen is easy to read in both bright sunlight and low-lit conditions, while the combination of dedicated and virtual keys ensures an intuitive and user-friendly operation.

User-Centric Design for Simplicity

In addition to its technical capabilities, the HI98161 is built with the user in mind. The extensive setup screen offers a host of configurable options, including language, date, time, and temperature units, allowing users to customize the meter to their specific needs. The calibration process is streamlined with step-by-step on-screen instructions and detailed CAL Check™ messages, guiding even new users through the procedure with ease. A contextual help menu is also accessible at any time with the press of a dedicated button, providing on-the-spot assistance. This thoughtful design minimizes the learning curve and maximizes efficiency in a fast-paced work environment, ensuring that users can focus on their tasks without being hindered by complex operations. The 200-hour battery life provides extended use, while the on-screen battery level indicator ensures users are never caught off guard.

The Ideal Product for Specific Applications

The HI98161 is specifically tailored for a wide range of food applications. The FC2023 electrode’s unique design, with its conical tip and open junction, makes it the ideal instrument for directly measuring the pH of a variety of food products that are typically challenging to test. For example, it can be easily inserted into semi-solids such as meats, cheeses, and dough, providing an accurate reading without the need for extensive sample preparation. Its low-temperature pH sensing glass is suitable for refrigerated products. The probe is also highly effective for liquids and emulsions like milk, yogurt, fruit juices, jams, and jellies, where its anti-clogging features ensure stable and quick results. The meter’s robust nature and specialized probe make it an essential tool for sushi and rice production, as well as for monitoring the pH of ice cream and yogurt.

Online Availability and Guaranteed Quality

For those seeking to acquire this essential instrument, the online store tpt24 stands as the world’s leading online retailer for this product. Tpt24 is committed to delivering the Hanna HI98161 with a guarantee of authenticity and quality, ensuring that customers receive a genuine product that meets all performance specifications. The store offers delivery to any country, making this vital tool accessible to food professionals and quality control specialists across the globe. By providing a reliable source for the HI98161, tpt24 ensures that food producers everywhere can implement the highest standards of pH measurement and quality assurance, backed by the assurance of product authenticity and top-tier service. The commitment to global delivery and product integrity makes tpt24 the premier choice for purchasing this critical piece of equipment.